The Way to a Man's Heart~ Basic Spritz #Cookies #recipes #goodeats

 The Way to a Man's ♥~

Basic Spritz Cookies

 My grandma makes these cookies around Christmas time, but they're a fine little nibble for the sweet tooth of your Sweetie!

1/2 cup butter or margarine, softened (I find that real butter works better than margarine)
1/4 cup vegetable shortening
3/4 cup granulated sugar
1 large egg
2 teaspoons Vanilla extract (or almond also works good)
1/4 teaspoon baking powder
1/4 teaspoon salt

Preheat oven to 375º

1. Place butter & shortening in large mixing bowl. Cream together on medium high speed.
2. Add sugar gradually. Beat until light & fluffy, about 5 minutes.
3. Add egg & vanilla; mix well using medium speed.
4. Combine flour, baking powder & salt in separate bowl. Add to butter/sugar mixture in 3 additions; mixing well after each addition. Dough will be stiff.
5. Assemble & fill cookie press with dough. Use desired disc.
6. Press cookies on ungreased, uncoated cookie sheet.
7. Bake at 375º for 10-12 minutes or until lightly brown around the edges. Do not overbake.

Yields: 6-7 dozen cookies.

 Sweets for the Sweet!

The Way to a Man's Heart- Pecan Sandies

Pecan Sandies

Not too sweet, but with a wonderfully buttery and nutty flavor, this cookie, I've often heard called a "Wedding" cookie, is a suitable treat anytime and disappear quickly!

Ingredients-

1 Cup of Butter (2 sticks)

1/3 Cup Sugar

2 Teaspoons Vanilla

2 Cups All Purpose or Self-Rising Flour (either)

1 Cup Chopped Pecans

¼ Cup Powdered Sugar (confectioner’s sugar)

2 Teaspoons Water

Directions-

1. Preheat oven to 325º

2. Beat Butter for 30 seconds

3. Add Sugar and beat until fluffy

4. Add Vanilla and 2 teaspoons water; beat well

5. Stir in flour and pecans

6. Shape into balls(about 1 inch balls)

7. Place on ungreased cookie sheets

8. Bake for about 20 minutes

9. Cool completely and shake a few at a time in a Ziploc bag with powdered sugar

Taryn Raye's #SCENTsational Saturdays The Way to a Man's Heart- Easy Coconut Cookies

When I stayed with my folks last week, my mom made this ooey gooey easy coconut cookies and I just had to share the recipe today because it's such a simple recipe and because we're getting closer to the holidays and I'm just a smidge tired of talking about body wash and soap, so I thought...hey, why not share another new recipe!

Easy Coconut Cookies

Ingredients:

1/2 cup shortening

1/2 cup sugar

1/2 cup packed brown sugar

1 egg

1/2 teaspoon vanilla

1 cup All-Purpose flour

1/2 teaspoon baking soda

1 cup Rice Krispies

1/2 cup flaked coconut

Instructions:

Preheat oven to 350º

1. Cream together the shortening and sugars
2. Add egg and vanilla, mix until well blended
3. Add flour and baking soda, until well blended
4. Add Rice Krispies cereal and flaked coconut, until well blended
5. Drop by spoonfuls onto foil lined cookie sheet
6. Bake at 350º for 8-10 minutes or until lightly brown

You can use a toothpick to the center to test them. If it comes out clean, they're ready to come out of the oven. You can also add a drop or two of either almond extract or coconut extract along with the 1/2 teaspoon of vanilla for an added burst of flavor.

Here's hoping my hubby will enjoy them as much as I did. Have a SCENTsational Saturday!