The Way to a Man's ♥-
Sausage and Green Pepper Mastaccioli Penne Pasta
Ingredients-
1 lb pork sausage (you can substitute turkey sausage or other breakfast style)
1 Box Mastaccioli Penne Pasta (16 oz I believe)
1 or 2 Green Peppers
1 Jar Spaghetti Sauce (of your choice- we like Classico Fire Roasted Tomato & Garlic)
1 8 oz Italian Blend Shredded Cheese
Directions-
- Pre-heat oven to 350º
- Brown and crumble sausage in skillet, drain off any grease
- Add sliced green pepper chunks and cook until green peppers are tender to your liking
- Add sauce and let simmer
- Meanwhile, boil pasta until al dente, drain water
- Mix pasta and meat sauce together
- Pour into 13X9 casserole dish, sprayed with a bit of cooking spray
- Sprinkle top with entire bag of Shredded Cheese
- Bake for approximately 30 minutes or until cheese is melted and dish is bubbly
Serves well with salad and Italian dressing and/or garlic bread sticks.
1 comment:
Mmm, looks yummy! Thanks for the recipe. :)
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