Showing posts with label white vinegar. Show all posts
Showing posts with label white vinegar. Show all posts

Saturday, August 24, 2013

The Way to a Man's Heart Sweet & Sour Pineapple Pork Chops #recipes #goodeats

The Way to a Man's ♥~
Sweet and Sour Pineapple Pork Chops

A sweet and savory recipe, this isn't far from the actual recipe on the back of my cornstarch box, as I discovered the other night as I was preparing it.

Ingredients-
Pork chops

1-14 oz can of Chicken Broth
2 TBSPS Soy Sauce
1 TBSP Vinegar

2 TBSPS Brown Sugar
2 TBSPS Cornstarch
1 15 1/4 oz can Pineapple Tidbits

  1. Preheat oven to 350ยบ
  2. Place Pork Chops in foil-lined casserole dish
  3. Bring broth, soy sauce and vinegar to a boil in a saucepan
  4. In a bowl, mix brown sugar, cornstarch and juice from pineapple until smooth
  5. Whisk into boiling broth mixture until slightly thickened, then mix in pineapple tidbits
  6. Pour over pork chops, cover with foil and bake 30 minutes
  7. Remove foil and bake another 15 minutes.


Saturday, March 30, 2013

The Way to a Man's Heart~ Overnight #Slaw #recipe

Overnight Slaw


(updated to add a pic of the overnight slaw I made)

This is a recipe my mom and grandmother have made before and it's a pretty refreshing twist on an old favorite. I might have to make some soon.

(half the recipe for less)

1st part of Ingredients-
Medium Size Head of Cabbage
2 Shredded Carrots
Small Onion
Green Pepper (optional)
1 Cup Sugar (Combine these ingredients and pour sugar over veggies, set aside)

2nd part of Ingredients
2 Teaspoons Sugar
1 Teaspoon dry mustard (yellow mustard if you don’t have dry)
1 Teaspoon Celery Seeds (optional)
1 Teaspoon Salt
1 Cup White Vinegar
¾ Cup Vegetable Oil

Directions-

1. Combine 2nd set of Ingredients in sauce pan and bring to boil

2. Remove from heat

3. Pour over and stir into 1st set of Ingredients (the veggie list above)

Cover and refrigerate OVERNIGHT